Boats For Sale:
Green mountain grill POS |
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8122pbrainard 
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Joined: September-14-2006 Location: Three Lakes Wi. Status: Offline Points: 41045 |
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 Topic: Green mountain grill POSPosted: December-24-2011 at 6:36pm |
Absolutely a great idea with the pig. I was at a pig roast and the guy doing it stuffed the pigs cavity with whole chickens. Then when done, he pulled them out and browned them up on a regular grill. Man, where those gooooood!!! |
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67425ks
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Joined: August-11-2010 Location: kansas Status: Offline Points: 91 |
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Posted: December-24-2011 at 5:29pm |
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Tore into the green mountain grill apart last night and got her running up to par until the next Chinese part decides to fail. It is smoking a turkey as I write. I'm sure it will do a fine job, but it is still more trouble than it is worth. Next smoker will be a more tried and true conventional style smoker.
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sweet77
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Joined: January-06-2011 Location: Florida Status: Offline Points: 666 |
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Posted: December-07-2011 at 9:42pm |
Hey come on down to the SJRR. be some good eatin there. 
JOE C and his bride and myself grilling it up last year 
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Bri892001
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Joined: September-27-2008 Location: Boston MA Status: Offline Points: 4947 |
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Posted: December-06-2011 at 4:16pm |
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If we did a full on pig roast at a re-union, that would be awesome
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skicat2001
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Joined: November-24-2008 Location: Ft. Worth TX Status: Offline Points: 1950 |
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Posted: December-06-2011 at 3:59pm |
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You could throw 4-5 chickens on there, sausage, rack of ribs, brisket and it just fall apart good. Whats amazing with these great smokers is how long they last and how they hold there heat. I bought several of those 150.00 ones and they rust up and you have to monitor the heat.
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1985 CC 2001-SOLD
Lee Michael Johnson |
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peter1234
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Joined: February-03-2008 Location: United States Status: Offline Points: 2756 |
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Posted: December-06-2011 at 3:54pm |
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Halston , any idea how to find pics of the inner workings of this smoker? i went on website and either its not there or i missed that part of it. i am planning on building a new pig cooker over the winter /spring and am always looking for ideas on improvements on ours. ....Brian did you want to have a pig or some briskets next yr? I do 3 or 4 pigs a yr . or some beef rounds and shoulders?
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former skylark owner now a formula but I cant let this place go
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Bri892001
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Joined: September-27-2008 Location: Boston MA Status: Offline Points: 4947 |
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Posted: December-06-2011 at 2:57pm |
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Tow that puppy up to next years NE reunion and you'll be a hero. You might just start a new trend! We don't do much smoking up here.
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sweet77
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Joined: January-06-2011 Location: Florida Status: Offline Points: 666 |
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Posted: December-06-2011 at 2:46pm |
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Most people use old natural gas or propane tanks for the smokers. Mr. Lang actually rolls the steel his self. The number one key he says to smoking meat is the cleanliness of the grill. These smokers have a patented baffle in them where the flame never touches the meat using raw heat to smoke with up front is a handy little charcoal grill for chicken or hamburgers for the kids
 it's has gotten some serious time on it at the lake.
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skicat2001
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Joined: November-24-2008 Location: Ft. Worth TX Status: Offline Points: 1950 |
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Posted: December-06-2011 at 2:28pm |
You aint kidding.. I thought Okalohoma Joe's where cream of the crop. I like those a little better.. |
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1985 CC 2001-SOLD
Lee Michael Johnson |
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sweet77
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Joined: January-06-2011 Location: Florida Status: Offline Points: 666 |
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Posted: December-05-2011 at 11:27pm |
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best in the BIZZ
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sweet77
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Posted: December-05-2011 at 11:27pm |
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skicat2001
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Joined: November-24-2008 Location: Ft. Worth TX Status: Offline Points: 1950 |
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Posted: December-05-2011 at 6:36pm |
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Now thats a smoker.. I'll bring the beer..
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1985 CC 2001-SOLD
Lee Michael Johnson |
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harddock
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Joined: June-04-2008 Location: Toontown, MA Status: Offline Points: 1763 |
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Posted: December-05-2011 at 2:00pm |
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Just take the wheels off
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Bri892001
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Joined: September-27-2008 Location: Boston MA Status: Offline Points: 4947 |
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Posted: December-05-2011 at 1:29pm |
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Any grill that needs a truck to tow it has my vote Sweet.
I think my condo association would object to me having that thing on a 3rd floor porch though 
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sweet77
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Joined: January-06-2011 Location: Florida Status: Offline Points: 666 |
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Posted: December-03-2011 at 7:29pm |
Lang smoker. Nahunta Ga. |
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fanofccfan
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Joined: December-13-2009 Location: North Bend NE Status: Offline Points: 1792 |
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Posted: November-27-2011 at 11:15pm |
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think "Big Green Egg" I have had one for a while and love it every time I use it.
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67425ks
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Joined: August-11-2010 Location: kansas Status: Offline Points: 91 |
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Posted: November-27-2011 at 8:02pm |
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My wife bought me a green mountain grill this summer and it's been a nightmare keeping this mickey mouse pellet grill working properly. The idea was great and it does an ok job when it does work, but i have seen higher quality junk come out of a harbor freight store. This thing has a nasty habit of shelling out an electrical component and then ruining my weekend smoking plans till I can get parts on Monday. Starting to think I should see about trading it in on a yoder smoker or building a traditional smoker that doesn't shut off due to a faulty thermister,bad ground, etc. Any of you fellas have experience with pellet grills/smokers good or bad? Just needed to vent thanks for listening.
Joel |
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Bri892001 wrote: